Our winery was designed by our father Corrado and physically built by all of us. We have about ninety containers in stainless steel, concrete and wood. We really love using concrete for its thermal stability and absence of allergens.
Our semi-sparkling wines are made by the Italian Martinotti method in stainless steel vats where they also stay for a period on the lees. The wines age for at least 5 months.
All the stages of winemaking are carried out at our own winery, from harvest to sales, and for this reason we are part of the Italian Federation of Independent Winegrowers (FIVI).
